Five vegetables account for 48% of total vegetable servings consumed by Americans, according to a study Putnam and colleagues in Food Review 2002; 25(3):2-15:
- Lettuce
- Frozen potatoes
- Fresh potatoes
- Potato chips (potato chips are vegetables???)
- Canned tomatoes
6 fruits account for 50% of all fruit servings:
- Orange juice
- Bananas
- Apple juice
- Apples
- Fresh grapes
- Watermelon
